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NH Gleans is a network of organizations working to increase the availability of fresh and local produce that is distributed to and through New Hampshire food pantries, soup kitchens, community suppers and schools. In 2015 more than 100,000 pounds of fresh food was rescued.


Through the act of gleaning and sharing food, we connect and nourish our community to build stronger relationships and a deeper appreciation for our food.

Glean: to gather leftover fruits and vegetables that would otherwise go to waste.